Menu
We kept these menus up so you can see all the pictures, but when ordering, please consult this page.
From incredibly delicate sweet baked goods to tex-mex savory creations, our brunch is the best kept secret in Northern Virginia.
Roasted shrimp topped with jumbo lump crab served with grilled garlic butter bread
Lightly fried cauliflower served with sweet chili sauce
Texas toast topped with smashed avocados, arugula, tomatoes & lemon
Add (2) Poached eggs $3 Smoked Salmon $6
Large Belgium waffle topped with crispy chicken, Cajun spicy honey, & maple syrup
Three egg frittata with sausage, spinach, cherry tomatoes, parmesan & spicy basil oil
Large Belgium waffle topped with a creme brûlée banana serve4d with bourbon maple syrup & creme anglaise
English muffin, crab cakes, poached eggs & hollandaise, served with home fries
English muffin, crab cakes, poached eggs & hollandaise served with home fries
Chorizo, black beans, home fries, salsa verde, salsa raja, pico de gallo, cilantro, and two eggs any-style
Smoked 14oz New York strip with two eggs any-style, served with home fries
Smoked pulled pork with two poached eggs served over a bed of roasted vegetables and home fries topped with hollandaise
Fresh sliced avocado, sliced tomato, pickled red onions & smoked salmon on toasted whole grain hearth bread
Three eggs any style, applewood smoked bacon, home fries & Texas Toast
